Meats & Fish
3 lbs Beef roast
1 can Beef stock (15 oz can?)
4 Jalapeños, chopped into 1/2-inch pieces
Salt and pepper to taste
From Mike Hainley, 8/29/05.
Mix all ingredients in a crockpot.
Cook on medium for 8-10 hours.
Halfway through cooking, turn the roast.
If using for sandwiches, remove roast and shred. Return meat to crockpot and serve from there on sandwich rolls with mozzarella cheese.